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“Let’s Do Dinner with Antoni Porowski: Discover his signature kale salad recipe
In the world of culinary delights, few names are as recognizable as Antoni Porowski. Known for his expertise as the food and beverage expert on Netflix’s hit show “Queer Eye,” Porowski has captured the hearts and taste buds of millions with his approachable and creative recipes. If you’ve ever wondered what one recipe Porowski wants everyone to know from his latest cookbook, Antoni: Let’s Do Dinner, look no further. In this article, we reveal the secret behind his signature warm kale and chicken salad with toasted hazelnuts and croutons.
A cookbook for every home cook
Porowski’s cookbooks, including his debut, Antoni in the Kitchen, and his latest, Antoni: Let’s Do Dinner, are designed to appeal to a wide range of cooking abilities, from beginners to advanced home cooks. With an emphasis on easy preparation and creative combinations of everyday ingredients, his recipes are accessible and enjoyable for everyone.
Working with his friend and co-author Mindy Fox, Porowski wanted to create a cookbook that people would turn to again and again. With that goal in mind, they carefully curated recipes that use ingredients commonly found in pantries, such as chili flakes, chicken, eggs, and greens. This thoughtful approach ensures that home cooks can easily find the ingredients they need and incorporate them into a variety of dishes.
The Kale Salad: A Versatile Masterpiece
Porowski’s warm kale and chicken salad with toasted hazelnuts and croutons is a true standout in his cookbook. During a cooking demonstration on “Live with Kelly and Ryan,” Porowski revealed that this salad is the one dish he varies more than any other. It has become a personal favorite because of its versatility and delicious flavor profile.
When it comes to making the kale salad your own, Porowski encourages experimentation. If you don’t have hazelnuts on hand, feel free to substitute sunflower seeds, slivered almonds, or any other nut you prefer. The same goes for the dressing – make it your own by adding your favorite ingredients or adjusting the flavors to suit your palate. The possibilities are endless, and the result will always be a delicious creation.
A home cook’s approach
Despite his rising culinary fame, Porowski remains grounded as a self-taught home cook. He attributes his love of cooking to watching cooking shows on the Food Network and takes pride in his relaxed preparation style. His recipes reflect this relaxed approach, emphasizing the joy and creativity that can be found in the kitchen.
One of the highlights of Porowski’s kale salad is his time-saving dressing technique. While some recipes call for massaging the kale leaves, Porowski opts for a warm vinaigrette that not only complements the ingredients but also eliminates the extra step. By infusing the dressing with anchovies, chili flakes, raisins, and hazelnuts, he achieves a delightful blend of crunch, sweetness, salt, and heat, all while packing a protein punch.
Get cooking with Antoni’s recipe
If you’re ready to embark on a culinary adventure with Antoni Porowski’s signature kale salad, you can find the full recipe on the Live with Kelly and Ryan website. Follow his instructions and make this dish your own by adding personal touches and substitutions. It’s an opportunity to explore your creativity in the kitchen and enjoy a healthy and flavorful meal.
Antoni Porowski’s Warm Kale and Chicken Salad with Toasted Hazelnuts and Croutons exemplifies his culinary philosophy-accessible, versatile, and designed to bring joy to home cooks everywhere. So gather your ingredients, don your apron, and let the magic of this recipe unfold in your kitchen. Happy cooking!
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FAQS
Can I customize Antoni Porowski’s Kale Salad?
Yes, absolutely! Porowski encourages customization and experimentation with his recipes. Feel free to add or substitute ingredients according to your preferences and dietary restrictions.
Can I substitute hazelnuts in the recipe?
Of course you can! If you don’t have hazelnuts on hand, you can substitute other nuts such as sunflower seeds, slivered almonds, or whole almonds. Get creative and use your favorite nuts for added crunch and flavor.
Is the warm vinaigrette critical to the recipe?
Yes, the warm vinaigrette adds a wonderful blend of flavors to the salad. However, if you prefer a different dressing or want to save time, feel free to use your favorite dressing or vinaigrette instead.
Can I make the salad ahead?
While the salad is best enjoyed fresh, you can prepare the ingredients ahead of time and toss them together just before serving. Keep the dressing separate until you’re ready to enjoy the salad to keep it crisp.
Can I adjust the heat of the salad?
Absolutely! If you’re sensitive to heat or prefer a milder flavor, you can reduce or omit the chili flakes in the recipe. Adjust the spice level to your taste.
Where can I find the full recipe for Antoni Porowski’s Kale Salad?
The full recipe for Antoni Porowski’s Warm Kale and Chicken Salad with Toasted Hazelnuts and Croutons can be found on the Live with Kelly and Ryan website. Visit their site for detailed instructions and measurements.