Onions are a staple ingredient in many recipes, adding flavour and depth to dishes of all kinds. Whether you grow your own onions or buy them from a local farmers' market, knowing when to harvest them is crucial to ensuring they last through the winter months. Harvesting onions too early can result in smaller bulbs, while leaving them in the ground too long can cause them to rot or sprout. In this article, we'll look at the ins and outs of...
If you enjoy foraging for wild edibles, you may have heard of the wild parsnip. This plant is a close relative of the parsnips we commonly eat, but it has some important differences. Most notably, wild parsnip is a biennial plant that can grow up to five feet tall and has bright yellow flowers that bloom in the summer. While wild parsnip can be a tasty and nutritious addition to your diet, it's important to know how to identify it correctly, as...
If you're vegetarian or vegan, finding options in restaurants can sometimes be a challenge. However, many restaurants are now offering more plant-based options, including vegetarian soups. If you're a fan of Panera, you might be wondering about their vegetarian soup options. While Panera is known for its breads and sandwiches, the chain also offers a variety of soups that are suitable for those on a vegetarian diet. In this article, we'll take...
Garlic scapes are the long, curly shoots that appear on the garlic plant in late spring or early summer. These scapes are the flower stems of the garlic plant and if left unharvested they will eventually flower and produce small bulbs. However, many gardeners prefer to remove the scapes before they flower to encourage the garlic plant to put more energy into producing larger bulbs. In addition, garlic scapes are a delicious and versatile...
Yams are a staple food in many parts of the world, particularly in Africa, Asia and the Caribbean. They are a type of root vegetable closely related to sweet potatoes, but with a distinct flavour and texture. Yams are known for their starchy, slightly sweet flesh, which can be baked, boiled, mashed or fried. They are also a good source of complex carbohydrates, fibre and a variety of vitamins and minerals. Despite their popularity, many people...
Pickles have been a popular snack and condiment for centuries. Whether you prefer them sweet, sour or spicy, pickles are a delicious addition to sandwiches, burgers and other dishes. But have you ever wondered how long it takes before you can eat a pickle? The answer depends on several factors, including the method of pickling, the type of vegetable or fruit being pickled, and the desired level of flavour and texture. In this article, we'll...
Introduction: Cucumbers are a popular vegetable, loved for their crunchy texture and refreshing flavour. Kirby cucumbers in particular have gained popularity in recent years due to their small size and firm texture. However, there is some confusion as to whether or not Kirby cucumbers are seedless. Many people assume that they are, but is this really the case? In this article, we take a closer look at Kirby cucumbers and explore the truth...
Introduction: Carrots are a popular root vegetable enjoyed by people all over the world. Whether eaten raw, cooked or juiced, carrots are a nutritious and versatile food that can be enjoyed in a variety of ways. However, many people may not be aware of the ideal temperature range for growing carrots. Temperature plays a critical role in the growth and development of carrots, and understanding the optimal temperature range can help ensure a...
Introduction: Avatar: The Last Airbender and The Legend of Korra are two popular animated television series set in the same fictional universe. While both shows share many similarities, including the presence of elemental powers and the struggle between good and evil, there are also some notable differences between the two. One of the most significant differences is the time gap between the two series. While Avatar: The Last Airbender takes...
Chives are a popular herb used in many different cuisines, from French to Chinese. They have a mild, onion-like flavour and are often used as a garnish or seasoning for soups, salads and other dishes. If you're interested in growing chives at home, it's important to know what they look like when they're growing so that you can look after them properly and harvest them at the right time. In this article, we'll take a closer look at what chives...