Don’t Waste A Thing: How to Store Cooked Potato Skins for a Delicious Pomme Puree
Pomme puree is a traditional French dish made by mixing soft potatoes with butter and cream. It's a delicious and creamy side dish that pairs perfectly with a variety of meats and vegetables. While the main ingredient for this dish is usually potatoes, did you know that you can make pomme puree from cooked potato skins? Yes, you read that right! With this simple recipe, you can turn what's usually considered waste into a miracle. Not only is it...