You should never substitute butter for egg wash. Here's why
The importance of egg wash in cooking and baking
When it comes to cooking and baking, certain ingredients play a critical role in achieving the desired texture, appearance and flavor of the final dish. One such ingredient is egg wash, a mixture of beaten eggs that is brushed onto baked goods or used as a glaze. Egg wash serves several purposes, including sealing dough, helping toppings...
How to replace dried herbs with fresh ones: A Comprehensive Guide
Fresh herbs are a wonderful addition to any dish, bringing fragrance and enhanced flavor. However, there are times when you find yourself without fresh herbs and must rely on their dried counterparts. The question then arises: How do you substitute dried herbs for fresh ones without compromising the overall flavor of your dish? In this comprehensive guide, we will explore the...
This is TikTok bartender Miles Turner's tip for the perfect cocktail.
Want to impress your friends with the perfect cocktail? Look no further! TikTok bartender Miles Turner has shared his expert tips and tricks for creating delicious and refreshing cocktails that will up your mixology game. In this article, we'll delve into Turner's advice and explore his favorite cocktail, the St. Germain. Get ready to shake up the perfect drink!
Why TikTok...
Yes, you can freeze scrambled eggs: A Practical Guide
Are you someone who is always on the go in the morning and struggles to find time to cook a nutritious breakfast? Or maybe you enjoy leisurely mornings but occasionally find yourself short on time? If you're a fan of eggs, good news. You can actually precook and freeze scrambled eggs for a convenient, grab-and-go option that tastes just as good as freshly made eggs. In this article, we'll...
The Least Gross Things You Can Do With Extra Zucchini
If you're a fan of zucchini, you know it can be a versatile and delicious vegetable. But if you're not a fan, finding ways to use up extra zucchini can be a challenge. Fortunately, there are several recipes that can help you turn this green and slimy vegetable into something more palatable. Here are some great dishes that will make zucchini taste less like zucchini and more like a culinary...
Guasacaca: The versatile Venezuelan sauce that celebrates avocados
When it comes to avocado-based condiments, guacamole usually steals the spotlight. But there's another delicious sauce that deserves recognition: guasacaca. Originally from Venezuela, this herbaceous green sauce is a culinary gem with a unique flavor profile and incredible versatility. In this article, we'll explore everything you need to know about guasacaca, from its...
The case against putting real cake in your ice cream cake
Ice cream cakes have long been a popular dessert choice for those who want to combine the creamy goodness of ice cream with the indulgence of cake. However, there has been an ongoing debate about whether it is necessary to include actual cake in an ice cream cake. In this article, we will look at the arguments against putting real cake in your ice cream cake and explore alternative...
Unlocking the secrets of perfect chocolate ganache texture
Chocolate ganache is a luxurious and versatile ingredient that can elevate any dessert. From decadent truffles to indulgent cakes, ganache adds a smooth, glossy, and irresistible touch. However, achieving the perfect texture for your chocolate ganache can be a tricky task, especially when making it at home. In this article, we'll look at the reasons behind under-textured ganache and...
The Best Colanders of 2024: A Comprehensive Guide
Colanders are an essential tool in every kitchen. They play a crucial role in straining pasta, rinsing fruits and vegetables, and draining canned goods. But not all colanders are created equal. A poor-quality colander can ruin your cooking experience, waste food and water, and even affect the taste and texture of your dishes.
In this comprehensive guide, we will explore the best colanders of...
Gordon Ramsay's Viral Hack: The Easiest Way to Slice an Avocado
Avocados are a versatile and delicious fruit that has gained immense popularity in recent years. From avocado toast to guacamole, this creamy green fruit has become a staple in many kitchens. However, with its slippery texture and large seed, cutting an avocado can sometimes be a daunting task. But fear not, because world-renowned chef Gordon Ramsay has shared a viral hack that...
