Food blog

Elevate Your Happy Hour with These 16 Egg White Cocktails

Discover the Magic of Protein Cocktails for Your Next Happy Hour

Cocktails are a wonderful way to relax and enjoy the company of friends and family during happy hour. If you’re looking to up your cocktail game and try something new and exciting, look no further than egg white cocktails. While the idea of consuming raw eggs may give you pause at first, when used properly in mixed drinks, they can be a bartender’s secret weapon, adding silky foam and creaminess to your cocktails. In this article, we’ll explore 16 egg white cocktails that are sure to impress your guests and take your happy hour experience to the next level.

The Magic of Egg Whites in Cocktails

When you shake an egg white with your cocktail ingredients, it produces a luxurious foam at the top of the glass, creating a visually stunning presentation. But the benefits go beyond aesthetics. The egg white foam can help cut the edge of sour and bitter ingredients, creating a smoother and more balanced flavor profile. It adds a velvety texture to the mouthfeel, enhancing the overall drinking experience.

Ensuring safety with raw eggs

While there are risks associated with eating raw eggs, the chances of contracting salmonella from cocktail making are relatively low, especially if you take the proper precautions. It’s important to keep eggs refrigerated and to wash the shells thoroughly before cracking them. Alternatively, you can use pasteurized eggs, which have been heated enough to kill any bacteria. Another option is to use aquafaba, a vegan alternative made from chickpea water, although it won’t produce the same creamy texture as egg whites.

Delicious egg white cocktails to try

  1. Whiskey Sour: This classic cocktail combines bourbon, lemon juice, simple syrup, and egg white for a smooth and tangy drink with a velvety texture.
  2. Pisco Sour: A South American favorite, this cocktail combines pisco, lime juice, simple syrup, and egg white for a delightful balance of sweet, citrusy, and creamy flavors.
  3. Aviation Blush Sour: A twist on the classic Aviation cocktail, this drink features gin, maraschino liqueur, crème de violette, lemon juice, simple syrup, and egg white. It’s sweet, silky and tart, with a beautiful periwinkle hue.
  4. Gin Fizz: A refreshing and effervescent cocktail, the Gin Fizz combines gin, lemon juice, simple syrup, egg white and club soda to create a bright and herbal drink.
  5. Ramos Fizz: Known for its fluffy foam, the Ramos Fizz is a gin-based cocktail that also includes club soda, sugar syrup, lemon and lime juice, cream, orange blossom water, and egg white. It’s a labor of love to make, but well worth the effort.
  6. Baltimore Bracer: This lesser-known cocktail features brandy, anisette liqueur, and egg white, resulting in a bold and flavorful drink with a smooth and creamy texture.
  7. Oliveto: An innovative creation, the Oliveto combines gin, olive oil, simple syrup, lemon juice, Licor 43 and egg white. The addition of olive oil creates a silky and unique texture, complemented by a medley of flavors.
  8. Million Dollar Cocktail: This classic cocktail from the late 19th or early 20th century includes gin, egg white, grenadine, lemon juice, and orange blossom water. It’s a timeless drink with a touch of elegance.

These are just a few of the many egg white cocktails to explore. Each offers a unique combination of flavors and textures, showcasing the versatility and magic of egg whites in mixology.

Explore the world of egg white cocktails

Egg white cocktails are not only delicious, but also provide an opportunity to experiment with different ingredients and flavors. Mixologists and home bartenders alike can get creative by putting their own spin on these recipes. Consider incorporating fruits, herbs, or spices to personalize your cocktails and take them to new heights.
Remember to approach cocktail making with enthusiasm and a willingness to explore new flavors. With a little practice and experimentation, you’ll soon become adept at creating impressive and memorable egg white cocktails that will wow your guests and leave them eagerly anticipating your next happy hour.
In conclusion, egg white cocktails are a fantastic addition to any happy hour experience. They offer a unique texture, visually appealing foam, and a creamy mouthfeel that enhances the flavors of your favorite spirits. With a variety of recipes to choose from, you can easily find an egg white cocktail to suit your taste. So gather your friends, stock up on ingredients, and get ready to shake up some exceptional drinks at your next happy hour. Cheers!


Are protein cocktails safe to consume?

When prepared correctly and with proper precautions, egg white cocktails are generally safe to consume. It’s important to keep eggs refrigerated, wash shells thoroughly, and consider using pasteurized eggs or alternatives such as aquafaba to minimize any potential risks.

Can I use pasteurized eggs instead of raw eggs in these cocktails?

Yes, using pasteurized eggs is a great option if you have concerns about consuming raw eggs. Pasteurized eggs have been heated sufficiently to eliminate any harmful bacteria while still providing the desired texture and foam in your cocktails.

Can I substitute aquafaba for egg whites in these recipes?

Absolutely! Aquafaba, the liquid from canned chickpeas, can be used as a vegan alternative to egg whites. However, it’s important to note that aquafaba does not produce the exact same creamy texture as egg whites, so the mouthfeel of the cocktails may be slightly different.

How do I get a foamy head in egg white cocktails?

To create a frothy foam, shake the cocktail ingredients vigorously with ice. This will help aerate the egg whites and create the desired texture. Dry shaking (shaking without ice) before adding ice can also help improve the stability and consistency of the foam.

Can I customize these cocktails with different flavors?

Absolutely! Protein cocktails offer a wonderful opportunity for customization. Feel free to experiment with different fruits, herbs, spices, or even flavored syrups to add your own personal touch and create unique flavor profiles in these cocktails.

Are there non-alcoholic protein cocktail options?

While most egg white cocktails contain alcoholic spirits, you can still enjoy the foam and texture of egg whites in non-alcoholic mocktail versions. Simply replace the alcohol with your favorite non-alcoholic base and adjust the other ingredients accordingly to create a delicious non-alcoholic alternative.

Leave a Reply

Your email address will not be published. Required fields are marked *