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The breakfast classic you can swap for pie at Friendsgiving dinner
As the holiday season approaches, many people both long for and dread sitting around the table. Traditional Thanksgiving dishes may not be everyone’s favorite, and cooking some of these foods can be tricky. But instead of stressing over the soggy bottom of your pumpkin pie, why not bring those traditional flavors to the table in a new way this Friendsgiving?
What is Friendsgiving?
Although the exact origins of Friendsgiving are a bit murky, the concept of gathering friends around the table a few days before Thanksgiving has become a popular tradition in recent years. Friendsgiving gives participants the freedom to deviate from tradition and customize the menu to their liking, incorporating different flavors, cultures, and ingredients. It’s an opportunity to create a unique and memorable dining experience with friends.
Unique Ideas for a Friendsgiving Dinner
If you’re looking for ideas to make your Friendsgiving dinner stand out, there are plenty of ways to spice up the gathering. Here are a few suggestions:
1. Swap the turkey for fried chicken
While turkey is an iconic Thanksgiving dish, consider swapping it out for some delicious fried chicken. Fried chicken brings its own unique flavors and can be a crowd-pleasing alternative for those who aren’t fans of turkey. Serve it with traditional Thanksgiving sides like mashed potatoes, stuffing, and cranberry sauce for a delicious twist on the classic meal.
2. Make it a potluck
Instead of shouldering all the cooking responsibilities yourself, make your Friendsgiving dinner a potluck. Encourage your friends to bring their favorite dishes so everyone can contribute and show off their culinary skills. This not only takes the pressure off the host, but also adds variety and excitement to the meal.
3. Turn dessert into breakfast
One unique idea is to turn a classic Thanksgiving dessert into a breakfast favorite. Instead of serving the typical pecan or pumpkin pie, consider making whole-wheat pumpkin pancakes with toasted pecans. This pancake idea can be a holiday dessert or a breakfast-for-dinner concept. Guests can create their own stacks of pancakes with different toppings, such as candied pecans and cream cheese frosting. It’s a delicious and convenient way to incorporate the flavors of cake into a breakfast dish.
The breakfast classic: Pumpkin-Pecan Pancakes
If you’re intrigued by the idea of trading pie for pancakes, here’s a recipe for pumpkin-pecan pancakes that’s sure to please your Friendsgiving guests:
Ingredients:
– 1 ½ cups all purpose flour
– 1 ½ teaspoons baking soda
– 1 teaspoon baking soda
– ¼ teaspoon salt
– 2 tablespoons granulated sugar
– 1 teaspoon pumpkin pie spice
– 1 cup buttermilk
– ½ cup pumpkin puree
– 1 large egg
– 2 tablespoons unsalted butter, melted
– ½ cup chopped pecans
– Maple syrup, to taste
– Additional toppings of your choice (e.g., cream cheese frosting, candied pecans)
Instructions:
1. In a large bowl, whisk together the flour, baking powder, baking soda, salt, sugar, and pumpkin pie spice.
2. In a separate bowl, whisk together the buttermilk, pumpkin puree, egg, and melted butter.
3. Pour the wet ingredients into the dry ingredients and stir until just combined. Fold in the chopped pecans.
4. Heat a griddle or nonstick skillet over medium-high heat and lightly grease with butter or cooking spray.
5. Drop ¼ cup of batter onto the griddle for each pancake. Cook until bubbles appear on the surface, then flip and cook the other side until golden brown.
6. Repeat with the remaining batter, adjusting the heat as needed.
7. Serve pumpkin pecan pancakes warm with maple syrup and toppings of your choice.
Conclusion
Friendsgiving is a wonderful opportunity to put a unique spin on traditional Thanksgiving dishes. By swapping out pie for pumpkin pecan pancakes or trying other creative ideas like fried chicken or a potluck-style dinner, you can create a memorable and delicious Friendsgiving experience. Embrace the freedom to customize the menu and incorporate different flavors, and enjoy the company of your friends as you celebrate together.
FAQS
Can I substitute pancakes for pie at Thanksgiving dinner?
Yes, you can definitely substitute pancakes for traditional pies at your Thanksgiving dinner. It’s a creative and delicious way to bring the flavors of pie to the breakfast table.
What are some other alternatives to traditional Thanksgiving desserts?
Aside from pancakes, there are several alternatives to traditional Thanksgiving desserts. You can consider options like apple crisp, pumpkin cheesecake, or even a dessert charcuterie board with an assortment of sweet treats.
Can I make the pumpkin pecan pancakes ahead of time?
Yes, you can make the pumpkin pecan pancake batter ahead of time and refrigerate. When you’re ready to serve, simply cook the pancakes on a griddle or skillet. This will save you time on the day of your Friendsgiving dinner.
What other toppings can I serve with Pumpkin Pecan Pancakes?
You can serve Pumpkin Pecan Pancakes with a variety of toppings. Some popular options include maple syrup, cream cheese frosting, candied pecans, whipped cream, or even a dollop of pumpkin butter.
Can I make gluten-free pancakes?
Yes, you can make gluten-free pancakes by using a gluten-free all-purpose flour mix. Just be sure to check the labels of the ingredients you use to make sure they are gluten-free.
Can I customize the pancake recipe with other flavors?
Absolutely! Pumpkin Pecan Pancakes can be customized to your liking. You can add spices like cinnamon or nutmeg, or even incorporate ingredients like chocolate chips or dried cranberries for added flavor and texture. Get creative and make this recipe your own!