Master the art of making macaroons: Tips from a Baker
Macarons are delicate sandwich cookies that add a touch of elegance to any occasion. With their crisp exterior, chewy interior, and a range of delicious flavors, macarons have become a favorite treat for many. If you've ever wanted to recreate these ooh-la-la French delicacies in your own kitchen, we have just the guide for you. In an exclusive interview with Kathy Krupa, culinary expert and...
The secret meatloaf ingredient that cuts prep time and adds flavor
Meatloaf is a beloved comfort food that has been enjoyed for decades. Its hearty and satisfying nature makes it a staple on many dinner tables. If you're looking to up your meatloaf game and add an extra burst of flavor, we have a secret ingredient that will transform your recipe. In this article, we'll dive into the details of this secret ingredient and how it can cut down on...
Filling Apple Pie Cheesecake into Taco Shells Provides Much Needed Crunch
When it comes to culinary creativity, food mashups that combine different flavors and textures often take center stage. From the famous cronut to the delicious brookie, these innovative combinations put a unique twist on traditional dishes. With the seasons changing and the holiday spirit in the air, it's the perfect time to explore a fall-themed dessert mashup that will...
Jam: The secret ingredient for a delicious spritz
When it comes to creating a refreshing and flavorful spritz, sometimes the key is in an unexpected place. You might be surprised to learn that the secret ingredient to upping your spritz game is none other than jam. That's right, that almost-empty jar of jam sitting in your fridge can add a burst of fruity sweetness and a luxurious texture to your favorite cocktail. In this article, we'll...
The safest and easiest way to cut your bagels
Bagels are a popular breakfast staple known for their delicious taste and versatile flavor options. However, if not handled properly, cutting a bagel can be a risky endeavor. To ensure safety and precision, it's important to know the proper technique for cutting bagels. In this article, we will explore the safest and easiest way to cut your bagels, whether you prefer to use special tools or your...
The rise of TikTok's trendy cottage cheese egg salad
The sandwich has always been a lunchtime favorite, but sometimes the classic bread and filling combinations can get a little stale. But thanks to TikTok, there's a new twist on the traditional egg salad sandwich that's taking social media by storm: cottage cheese egg salad.
While cottage cheese is often enjoyed on its own or paired with fresh vegetables or fruit, TikTok users have discovered...
A comprehensive guide to the worst fruits of all time
Fruits are often hailed as nature's candy, offering a delightful combination of flavors, nutrients, and natural sweetness. However, not all fruits are universally loved. Just as everyone has their favorite fruit, there are also fruits that some people simply cannot stand. In this comprehensive guide, we explore the worst fruits of all time, based on two surveys conducted by Mashed. So buckle...
Tips for Making Mouthwatering Faux-Tisserie Chicken
Roast chicken is a nostalgic comfort food classic that many associate with Sunday nights at home. It's no surprise that Costco's rotisserie chicken is one of their best-selling items. But did you know you can get the same delicious results at home? With a few tips and tricks, you can make your own faux rotisserie chicken that is crispy on the outside, tender on the inside, and bursting with...
Turn Ben & Jerry's Pint into a delicious chocolate chip cookie
Ben & Jerry's ice cream has long been a favorite treat for ice cream lovers. With a wide variety of flavors and delicious mix-ins, it's no wonder Ben & Jerry's has gained a loyal following. One of their most iconic flavors, Chocolate Chip Cookie Dough, has been a fan favorite since its introduction in 1984. But did you know that you can elevate your Ben & Jerry's...
Common mistakes you may be making with your French toast
French toast is a popular brunch dish that has stood the test of time. With its rich history and delicious flavors, it's no wonder people have been enjoying this classic treat for centuries. However, even the most experienced cooks can make mistakes when making French toast. In this article, we'll examine some common mistakes that can lead to disappointing results and offer helpful tips...
