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The real difference between Neapolitan and Spumoni
Ice cream is a popular frozen treat enjoyed by people of all ages. There are countless flavors to choose from, but two popular options that offer a variety of flavors in a single serving are Neapolitan ice cream and spumoni. While they may seem similar, there are distinct differences between the two. In this article, we will explore the real difference between Neapolitan and spumoni, their origins, flavors, and cultural significance.
What is Spumoni?
Spumoni is a layered ice cream dessert that originated in Italy. Traditional spumoni is not actually ice cream, but a type of frozen mousse containing candy, almonds, and chocolate pieces covered in a layer of gelato. However, when we refer to spumoni in the United States, we are talking about the layered ice cream flavor that is commonly enjoyed.
Spumoni is technically a semifreddo or sorbet, as it is creamier than a sorbet but has less milk fat than ice cream. Flavors of spumoni can vary by region and ice cream shop, but typically include a combination of chocolate, pistachio, almond, and cherry. Some variations may also include nuts or candied fruit. Spumoni may be served swirled and scooped, or frozen in loaf form and sliced.
A notable regional specialty of spumoni can be found in the New England area, where it is served with claret sauce, a red wine-based sauce. This unique combination adds an extra layer of flavor and complexity to the dessert.
What is Neapolitan ice cream?
Neapolitan ice cream is a classic favorite that has been enjoyed for generations. It is a combination of three different flavors: chocolate, strawberry, and vanilla. Neapolitan ice cream is typically sold in gallon-sized plastic tubs, with each flavor occupying one-third of the container.
In addition to the iconic tub format, Neapolitan ice cream can be found in a variety of other forms such as ice cream bars, sandwiches, and even as an inspiration for other desserts such as custard parfaits and cakes. The combination of chocolate, strawberry and vanilla flavors makes Neapolitan a versatile and popular choice.
How Spumoni became Neapolitan
Interestingly, Neapolitan ice cream is actually derived from spumoni. Immigrants from Naples, Italy, brought spumoni to the United States in the late 19th century. People became enamored with the dessert’s layers of ice cream and flavors, and the term “Neapolitan ice cream” eventually came to refer to any three-layer ice cream treat. Over time, the combination of vanilla, chocolate, and strawberry became the gold standard flavors associated with Neapolitan ice cream.
While spumoni originated in Bari, another province in southern Italy, an Italian immigrant from Naples named Salvatore Lezza brought spumoni to Chicago in the early 1900s. His family business became famous for its layers of rum, chocolate, strawberry, and pistachio gelato, which contributed to the popularity and Americanized version of Neapolitan ice cream.
National holidays and musical tributes
Both spumoni and Neapolitan ice cream have their own unique celebrations and cultural references. August 21 is recognized as National Spumoni Day in the United States, although its exact origins are unclear. Canada also has its own National Spumoni Day, celebrated on November 13.
On the other hand, there is currently no National Neapolitan Ice Cream Day, which may come as a surprise given the abundance of food-related holidays. However, one Episcopal priest has proclaimed Neapolitan Ice Cream Day as Trinity Sunday, using the combination of ice cream flavors as a metaphor for the unity of the Holy Trinity.
Both spumoni and Neapolitan ice cream have found their way into music. In 1948, Monica Lewis and bandleader Ray Bloch released a record called “Tony Spumoni (The Ice Cream Man)”. The song’s lyrics mention “chocolate, vanilla, and nice banan’,” showcasing the flavor combination popular at the time. More recently, country music artist Chris Higbee released a song called “Neapolitan Ice Cream,” using the ice cream flavors as a metaphor for unity and harmony among people.
In conclusion
While Neapolitan ice cream and spumoni share some similarities, such as their three-layer composition and Italian origins, they have distinct characteristics that set them apart. Neapolitan offers the classic combination of chocolate, strawberry and vanilla flavors, while spumoni offers a variety of flavors such as chocolate, pistachio, almond and cherry. Understanding the differences between these two frozen treats allows us to appreciate their unique qualities and enjoy them for what they are.
Whether you’re a fan of Neapolitan ice cream or spumoni, both desserts offer a delicious and refreshing experience. So the next time you’re faced with the decision between Neapolitan and Spumoni, you can make an informed choice based on your personal preferences and the flavors that tantalize your taste buds.
Remember, ice cream is meant to be enjoyed, and there’s no right or wrong choice when it comes to these delicious frozen treats. So indulge in a scoop of Neapolitan or a slice of Spumoni and enjoy the delicious flavors that bring joy and satisfaction.
Whether you’re celebrating National Spumoni Day or simply enjoying a summer day with a bowl of Neapolitan ice cream, these frozen treats will continue to be cherished and loved by ice cream lovers around the world.
So the next time you’re in the mood for a frozen treat, give Neapolitan ice cream or spumoni a try. You may discover a new favorite flavor combination or appreciate the rich history and cultural significance behind these delightful desserts.
Enjoy your ice cream adventure and savor every spoonful of creamy goodness!
FAQS
The main flavors in Neapolitan ice cream are chocolate, strawberry and vanilla. These three flavors are traditionally arranged in separate layers or sections within the container.
What flavors are typically found in spumoni?
Spumoni flavors can vary, but common variations include chocolate, pistachio, almond, and cherry. Some versions may also contain nuts or candied fruit for added texture and flavor.
Is Spumoni the same as Neapolitan ice cream?
No, Spumoni is not the same as Neapolitan ice cream. While both offer multiple flavors in one dessert, spumoni typically has different flavors such as chocolate, pistachio, almond, and cherry, while Neapolitan is always chocolate, strawberry, and vanilla.
What is the origin of spumoni?
Spumoni originated in Italy, especially in the southern region. The traditional Italian spumoni is a type of frozen mousse with candy, almonds, and chocolate pieces covered in a layer of gelato. The Americanized version of spumoni, which is more commonly known, refers to the layered ice cream dessert.
How did Neapolitan ice cream get its name?
Neapolitan ice cream takes its name from the city of Naples, Italy. It is believed that Italian immigrants brought the concept of layered ice cream desserts to the United States, and the term “Neapolitan ice cream” became synonymous with the three-layer combination of chocolate, strawberry, and vanilla flavors.
Are there any special cultural references or celebrations associated with these desserts?
Yes, both spumoni and Neapolitan ice cream have their own cultural references and celebrations. August 21 is recognized as National Spumoni Day in the United States, while Canada celebrates National Spumoni Day on November 13. In addition, Neapolitan ice cream has been metaphorically associated with the unity of the Holy Trinity and is sometimes celebrated on Trinity Sunday.