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The Perfect Recipe: Chef José Andrés Reveals the Best Way to Make Eggs

This is the best way to cook eggs, according to chef José Andrés

When it comes to cooking eggs, Chef José Andrés knows a thing or two. With extensive culinary experience and numerous accolades, including James Beard Awards and Michelin stars, Andrés has proven himself to be a master in the kitchen. In a viral TikTok video, Andrés shares his secrets for making the perfect baked eggs, a dish that is sure to up your breakfast game.

A world-class chef on TikTok

It may seem surprising to see a world-class chef like José Andrés on TikTok, a platform known for its short and snappy videos. But Andrés has embraced the format as a way to share his culinary expertise with a wider audience. He has posted several cooking tutorials on TikTok, covering everything from basic techniques like peeling a tomato to more complex recipes like chicken and cauliflower.

Most viewed video

Of all the videos Andrés has shared on TikTok, his most viewed is how to make baked eggs. With over 2.9 million views, it’s clear that people are eager to learn his technique. In the video, Andrés demonstrates his relaxed approach to cooking as he generously spreads butter in an oven-safe pan. He then adds a layer of shredded mozzarella and cracks four eggs into the pan, not worrying if a yolk breaks. After sprinkling a little salt and pouring milk over the eggs, he recommends topping them with slices of cheese.

The magic of fried eggs

Once the eggs are ready, Andrés places the pan in a preheated oven at 350 degrees Fahrenheit and sets the timer for five minutes. While the eggs are cooking, he suggests toasting a few slices of your favorite bread, such as brioche, drizzled with olive oil. When the timer goes off, the eggs should have a shiny, runny consistency, perfect for spooning onto the toasted bread. Andrés excitedly declares, “We’re ready to eat! These eggs are going to change your life forever!”

Why this method works

There are a few key reasons Chef José Andrés’ method for making baked eggs is so successful. First, the generous amount of butter keeps the eggs from sticking to the pan and adds richness and flavor. The layer of cheese creates a gooey, melty texture that perfectly complements the eggs. The addition of milk helps create a smooth and creamy consistency. Finally, the short cooking time in the oven allows the eggs to set while maintaining a runny yolk for a delicious and indulgent breakfast experience.

Up your breakfast game

If you’re looking to take your breakfast to the next level, Chef José Andrés’ recipe for baked eggs is a must-try. With just a few simple ingredients and a quick cooking time, you can create a satisfying and impressive dish that will impress your family and friends. Whether you enjoy them on their own or piled high on toasted bread, these eggs are sure to make a lasting impression. So grab your ingredients and get ready to experience the magic of Chef José Andrés’ best way to make eggs!
Article Source: Mashed

FAQS

Can I use a different type of cheese for the fried eggs?

Yes, Chef José Andrés recommends using whatever cheese you have on hand. Feel free to experiment with different types to find your favorite combination.

What if I don’t have an oven-safe pan?

If you don’t have an oven-safe pan, you can try transferring the eggs to a baking dish or using a stovetop method to cook them. Just be sure to adjust the cooking time accordingly.

Can I add other ingredients to my baked eggs?

Absolutely! Chef José Andrés’ recipe serves as the base, but you can customize it by adding ingredients like cooked bacon, sauteed vegetables, or fresh herbs to enhance the flavor and texture of the dish.

What kind of bread would be good to serve with the baked eggs?

Chef José Andrés suggests using brioche for a rich and buttery flavor. However, you can use any bread you prefer, such as crusty artisan bread or whole grain toast.

Can I make baked eggs ahead of time?



Baked eggs are best enjoyed fresh from the oven to fully appreciate their creamy texture. While you can reheat leftovers, be aware that the yolks may continue to set when reheated.

Are there any variations to this recipe for dietary restrictions?

If you have dietary restrictions, you can make adjustments to suit your needs. For example, you can use non-dairy butter and cheese alternatives, or replace milk with plant-based milk options.

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