Kicking Horse Coffee Grizzly Claw: Does It Live Up to the Hype?
Okay, coffee lovers, let’s talk. As someone who’s practically fueled by caffeine and considers themselves a bit of a coffee snob (don’t judge!), I’m always on the lookout for that next great brew. I want a cup that doesn’t just wake me up, but actually makes my taste buds sing. So, naturally, Kicking Horse Coffee’s Grizzly Claw, with its promises of a dark roast and ethical sourcing, caught my eye.
Right off the bat, the packaging is straightforward – no frills, just coffee. Cracking open the bag, I was greeted by a pleasant, earthy aroma, a hint of dark chocolate hanging in the air. Not a smack-you-in-the-face kind of scent, but definitely welcoming. And knowing that it’s both Fairtrade and Organic? That’s a huge win in my book.
Now, for the moment of truth: the taste test. I fired up my French press (my go-to for a rich, full-bodied cup) and brewed a batch, my expectations high. The description painted a picture of “rich, dark chocolate, cacao nibs, brown sugar and roasted hazelnuts.” The coffee itself? Dark, strong, exactly what you’d expect from a dark roast. I definitely got that dark chocolate bitterness, which I personally dig. But those other flavors? They were playing hide-and-seek. I think I detected a whisper of brown sugar, but the hazelnut? Nowhere to be found.
So, here’s the deal: Kicking Horse Grizzly Claw is a solid dark roast. No question. It’s got a good kick, it’s smooth, and it’ll definitely get you going in the morning. If you’re all about that dark, slightly bitter coffee life, you’ll probably dig this. But if you’re chasing a super complex flavor explosion, you might be left wanting more. Think of it as a reliable, everyday coffee – especially since you can feel good about where it comes from.
The Good Stuff:
- Packs a punch – strong flavor for those who need it
- Ethically sourced – Organic and Fairtrade certified, which is awesome
- Smooth operator – not too acidic, easy on the stomach
- Doesn’t break the bank – good value for what you get
The Not-So-Good Stuff:
- The flavor profile? A little…understated compared to the hype.
- The aroma, while nice, could be a bit more intense, you know?
The Bottom Line?
Will I buy it again? Yeah, probably. It’s not the most mind-blowing coffee I’ve ever had, but it’s a dependable, ethical choice for my daily caffeine ritual. It’s a good, honest cup of joe that gets the job done.
My Rating: 3.5 out of 5 stars.