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The fried chicken capital of the world: Nakatsu, Japan
Fried chicken is a popular dish that has captured the hearts and taste buds of people around the world. While it is often associated with southern cuisine in the United States, fried chicken is actually a staple in many cuisines around the world. It can be prepared in countless ways, with each culture adding its own unique twist to this comfort food favorite.
One might assume that the fried chicken capital of the world would be located in the southern United States, where it is deeply rooted in culinary traditions. However, the true fried chicken capital may come as a surprise. It is none other than Nakatsu, a city in Japan known for its rich history and love of this delicious dish.
The birth of karaage: Nakatsu’s beloved fried chicken
In Nakatsu, fried chicken is not just a popular food, it is a way of life. The town holds a special place in the hearts of fried chicken lovers as the birthplace of karaage, a Japanese style of fried chicken that has gained international recognition.
Karaage originated in the 1600s, around the same time as tempura, and quickly became a popular comfort food. The dish typically consists of chicken thighs or breasts cut into chunks and marinated in a flavorful mixture of soy sauce, onion, garlic, and other secret ingredients. The marinated chicken is then lightly battered in potato starch and fried to perfection.
Karaage gained popularity during World War II, when the Japanese needed an inexpensive way to feed their families. When the United States began importing food to Japan, chicken became readily available, and karaage began to take shape in its modern form. It was first served at a restaurant called RaiRaiken in Usa City, next to Nakatsu. The locals quickly fell in love with the tasty chicken, and it soon spread to Nakatsu, becoming a hit with the rice farmers.
Nakatsu’s Karaage Grand Prix: A Celebration of Fried Chicken Excellence
Today, Nakatsu is famous for its karaage, and the city proudly embraces its title as the fried chicken capital of the world. The streets of Nakatsu are lined with nearly 50 karaage shops, each with its own unique take on this popular dish.
One of the highlights of Nakatsu’s fried chicken scene is the annual Karaage Grand Prix. This highly anticipated event brings together the city’s best karaage shops to compete for the title of best fried chicken in Japan. It is a celebration of culinary excellence and a testament to the passion and dedication of Nakatsu’s fried chicken artisans.
Visitors to Nakatsu have the opportunity to indulge in a variety of karaage styles, flavors, and preparations. Whether you prefer your fried chicken crispy and golden brown or tender and juicy, Nakatsu has something to satisfy every palate.
Bottom Line
While fried chicken may have its roots in Southern cuisine, the title of fried chicken capital of the world belongs to Nakatsu, Japan. The city’s love affair with karaage is evident in the many karaage shops that line its streets and in the annual Karaage Grand Prix, where the best fried chicken in Japan is crowned.
If you find yourself in Nakatsu, be sure to embark on a culinary adventure and experience the wide range of karaage flavors and preparations this city has to offer. From the crispy, perfectly seasoned crust to the juicy, flavorful chicken inside, Nakatsu’s karaage will leave you wanting more. It is a testament to the universal appeal and versatility of fried chicken, proving that this beloved dish knows no geographical boundaries.
FAQS
What is the fried chicken capital of the world?
The Fried Chicken Capital of the World is Nakatsu, a city in Japan.
Why is Nakatsu called the Fried Chicken Capital of the World?
Nakatsu earned its title as the Fried Chicken Capital of the World because of its deep-rooted love for karaage, a Japanese style of fried chicken that originated in the city.
What is karaage?
Karaage is a popular Japanese dish consisting of chicken thighs or breasts cut into chunks, marinated, lightly breaded and fried to perfection.
How did karaage become so popular in Nakatsu?
Karaage gained popularity during World War II when the Japanese needed an affordable way to feed their families. With the availability of imported chicken from the United States, karaage quickly spread from Usa City to Nakatsu and became a hit with rice farmers.
How many karaage shops are there in Nakatsu?
There are nearly 50 karaage shops in Nakatsu, offering a wide variety of flavors and preparations for fried chicken lovers to enjoy.
What is the Karaage Grand Prix?
The Karaage Grand Prix is an annual event held in Nakatsu where the city’s best karaage shops compete for the title of best fried chicken in Japan. It is a celebration of culinary excellence and a testament to Nakatsu’s love of karaage.