A hearty, one-pot dish with a hint of spice š¶ļøā
Tag: simpleanddelicious
Ruby red tomatoes & chorizo
With the glut of ripe tomatoes in my garden, lovingly planted and cherished during lockdown (not by me), what could be better than a big bowlful with spicy chorizo, shallots and olives with peppery olive oil?ā ā INGREDIENTS6-8 tomatoes, cut into bite-size piecesā 1 banana shallot, peeled and finely slicedā 1 chorizo cooking sausage, cooked according to pack…
Roast chicken thighs with apricot harissa, Jersey royals, & red onion
Roast chicken thighs with Belazu Apricot harissa, Jersey royal potatoes, and red onions šš¶ļø Couldnāt be quicker or easier and the family really enjoyed it. ā Iām working on different ways to use this harissa, from salads, to ānduja pasta sauce, to this simple roasted chicken dish šš¶ļøā Rose harissa would also work very well.ā Just add a couple…
Stuffed red peppers
A family recipe, perfect comfort food…
Spicy tomato sauce
Spicy tomato sauce, versatile and utterly delicious. I’ve been buying shedloads ofĀ @iowtomatoesĀ while they are still available, and making tons of tomato sauce to keep us going through the winter months
Real Ale Chutney and apple sausage rolls
Ingredients 400 g free-range sausage meatā ā Ā½ small onion, finely chopped 1 apple, unpeeled and coarsely grated 1 lemon, zest only 1 tsp dried oregano 5 tablespoons Real Ale Chutney (I use Cherry Tree Preserves https://www.cherrytreepreserves.co.uk/ chutneys) 45 g fresh breadcrumbsā Maldon sea salt and fresh ground black pepperā 1 pack of ready rolled…
Tomato & tapenade tart
Easy peasy, and full of umamiā
Smoked haddock with poached egg & cheese and mustard sauce
Ingredients 500 ml whole milk Ā½ onion, peeled and sliced 5 black peppercorns 1 bay leaf 2 fillets of natural smoked haddock, pin-boned and skin on (I recommend Alfred Enderby, from Grimsby, https://alfredenderby.co.uk/) 2 tbsp white wine vinegar 4 large free-range eggs Small bowl of water with ice cubes 40 gĀ butter 1 tbsp plain…
Scrambled eggs with smoked salmon
How to make the perfect scrambled eggs. No more wooly, dry eggs
Sweet, spicy sticky vegetable bake with cannellini beans & lemon yoghurt
Ingredients 1 red onion 250 g cherry tomatoes 250 g new potatoes 1 tbsp rose harissa (or to taste) (I use Belazu) 1 lemon 1 Ā½ tsp honey 1 tsp cumin seeds Olive oiI Sea salt and freshly ground black pepper 100 g couscous 140 ml veg stock (boiling) 1 tin (400 g) of cannellini…
The Corner Plot 