Boulangère potatoes with caramelised onions⁠

A delicious and comforting dish, perfect for these Autumnal days. INGREDIENTS 1or 2 large white onions, peeled and finely sliced⁠⠀2 tbsp olive oil⁠⠀1 clove of garlic⁠⠀10 g unsalted butter⁠⠀Sea salt and black pepper⁠⠀5 sprigs of thyme, leaves only⁠ & 1 bay leaf5-7 Charlotte potatoes (depending on size)⁠⠀250 g chicken stock, hot (veggie ok too)⁠⠀⁠⠀METHOD Heat…