Miso ribeye steak with Tenderstem® broccol

AD I’m working with @tenderstem who challenged me to create a delicious mid-week meal making the most of ingredients I had at home. I’ve had the most delicious homemade miso (🙏 Junko) lurking in my fridge, waiting for inspiration. I was inspired by the beautifully fresh Tenderstem® broccoli in my veg box and a couple…

Smoked haddock gratin, with spinach & peas

My favourite smoked haddock, from @alfredenderby (I’ve got a stash in the freezer too)⁠. If you don’t believe me, just ask Marco Pierre White or the Great Taste Award judges 🐟🐟🐟⁠ 750 g smoked haddock, cut into 4 pieces⁠ 500 ml milk⁠ 2 bay leaves⁠ ½ onion, peeled⁠ 30 g butter⁠ 30 g plain flour⁠…

**WIN** 12 bottles of award-winning Qadisha Valley Organic Extra Virgin Olive Oil & weighted pour spout! SEE INSTAGRAM POST

View this post on Instagram **WIN** 12 bottles of award-winning Qadisha Valley Organic Extra Virgin Olive Oil & weighted pour spout! COMPETITION NOW CLOSED! 🎄🎁🍈🎄🎁🍈🎄🎁🍈🎄🎁🍈 This premium extra virgin olive oil comes from olive groves of the Qadisha Valley (meaning ‘Holy Valley’ in Amaraic) in Northern Lebanon. The Qadisha Valley is a UNESCO world heritage…

Game & fregola ‘risotto’

Ingredients 1 banana shallot, peeled and finely chopped 1 clove of garlic, crushed 1 leek, cleaned and finely sliced 2 parsnips, peeled and diced 2 carrots, peeled and diced ¾ cup of fregola 1 pack of @osiusbonebroth Wild Game Broth with Juniper Berries Pheasant fillets 4 sprigs of thyme Olive oil Knob of butter Spiced…

Pumpkin soup

Ingredients 1/2 fennel, chopped⁠ 1 leek, sliced⁠ 1 butternut squash, peeled and chopped⁠ 2 cloves of garlic, chopped⁠ olive oil⁠ 1/2 tsp smoked chilli flakes⁠ 300 ml vegetable stock⁠ Salt and pepper⁠ Pumpkin seeds⁠ Double cream⁠ Aleppo pepper⁠ ⁠ Method Add a splash of olive oil to a large saucepan, and set on a moderate…

Real Ale Chutney and apple sausage rolls

Ingredients 400 g free-range sausage meat⁠ ⁠ ½ small onion, finely chopped 1 apple, unpeeled and coarsely grated 1 lemon, zest only 1 tsp dried oregano 5 tablespoons Cherry Tree Preserves Real Ale Chutney 45 g fresh breadcrumbs⁠ Maldon sea salt and fresh ground black pepper⁠ 1 pack of ready rolled all-butter puff pastry 1…

Baba ganoush

Smokey aubergine dip, perfect with flatbreads