INGREDIENTS Two red peppers Handful of cherry tomatoes Olive oil Sea salt and black pepper Belazu artichoke and truffle pesto (https://www.belazu.com/?s=truffle%20pesto) 1 packet of giant couscous (pearl couscous by Artisan Grains) Parmesan or pecorino cheese Parsley, chopped So simple it’s almost not a recipe! METHOD Cut the peppers in half, remove the seeds, drop…
Tag: delicious
‘Nduja sausage rolls
Ingredients 800g free-range sausage meatâ â 100g ‘Ndujaâ (I use the fiery @natoora version from Calabria)â 100g pecorino cheese, gratedâ 2 ‘handfuls’ of breadcrumbsâ (I didn’t measure them, but they help stop the fat, essential for taste, from leaking everywhere)â 1/3 grated nutmegâ Maldon sea salt and fresh ground black pepperâ 1 kg all-butter puff pastry, rolled…
Spiced butternut squash pastilla
Spicy layers of butternut squash and leafy greens
Babka with chocolate nut spread, morello cherry jam & blackberries
Ingredients 250 g strong white bread flour 6 g fine sea salt 7 g runny honey 4 g dried yeast 3 medium-size eggs (e.g. Burford Browns) 125 g unsalted butter, at room temperature Chocolate nut spread (e.g. Nutella) Cherry Tree Preserves Morello cherry jam (https://www.cherrytreepreserves.co.uk/collections/jams) Handful of blackberries Sugar glaze 30 g sugar 30 g…
Stuffed red peppers
A family recipe, perfect comfort food…
Spicy tomato sauce
Spicy tomato sauce, versatile and utterly delicious. I’ve been buying shedloads of @iowtomatoes while they are still available, and making tons of tomato sauce to keep us going through the winter months
Pumpkin soup
Ingredients 1/2 fennel, choppedâ 1 leek, slicedâ 1 butternut squash, peeled and choppedâ 2 cloves of garlic, choppedâ olive oilâ 1/2 tsp smoked chilli flakesâ 300 ml vegetable stockâ Salt and pepperâ Pumpkin seedsâ Double creamâ Aleppo pepperâ â Method Add a splash of olive oil to a large saucepan, and set on a moderate…
Basil & lime sorbet
Trust me, it’s delicious
Salted caramel, tahini & preserved lemon tart
A rich and delicious tart with an unusual edge
Real Ale Chutney and apple sausage rolls
Ingredients 400 g free-range sausage meatâ â ½ small onion, finely chopped 1 apple, unpeeled and coarsely grated 1 lemon, zest only 1 tsp dried oregano 5 tablespoons Real Ale Chutney (I use Cherry Tree Preserves https://www.cherrytreepreserves.co.uk/ chutneys) 45 g fresh breadcrumbsâ Maldon sea salt and fresh ground black pepperâ 1 pack of ready rolled…
The Corner Plot 