With the glut of ripe tomatoes in my garden, lovingly planted and cherished during lockdown (not by me), what could be better than a big bowlful with spicy chorizo, shallots and olives with peppery olive oil? INGREDIENTS6-8 tomatoes, cut into bite-size pieces1 banana shallot, peeled and finely sliced1 chorizo cooking sausage, cooked according to pack…
Tag: chorizo
Cod with chorizo and butter beans
A marriage made in heaven. Mild, meaty fish with spicy sausage, sweet peppers and salty black olives. You could substitute the chorizo with n’duja (just add it in with the tomatoes).
