Ingredients 16 Pink Lady or Braeburn apples 250 g salted butter (best quality), at room temperature 250 g caster sugar 5 g ground cinnamon 500 g all-butter puff pastry Tarte tatin tin (11 inches in diameter, such as by Silverwood Bakeware, see link below). If using a smaller tin, reduce the quantities Advance preparation Peel,…
Tag: cake
Buckwheat blinis with smoked salmon and dill
Did you know it’s #AfternoonTeaWeek?! A lovely addition to all those sweet cakes and egg sandwiches