High blood pressure is a common health problem that affects millions of people around the world. While medication and lifestyle changes are often recommended to manage blood pressure, there is […]
Ghost Pepper vs Jalapeno: A Spicy Showdown in the World of Peppers
Peppers come in a wide variety of shapes, sizes, colours and flavours. However, one of the most defining characteristics of peppers is their heat. The heat in peppers is caused […]
Digestibility of Scrambled Eggs: What You Need to Know
Eggs are a nutritious and versatile food that can be prepared in many ways, including scrambled. Scrambled eggs are a popular breakfast food enjoyed by many, but some people may […]
The Color of Heat: What Hue is the Hottest Ghost Pepper?
Peppers are a popular and widely used ingredient in many cuisines around the world, but not all peppers are created equal. Some peppers are known for their mild, sweet flavour, […]
The Weight of Spice: How Much Does a Bird’s Eye Chilli Weigh?
Bird’s Eye Chillies are a popular ingredient in many cuisines around the world. Known for their intense heat and pungent flavour, they are often used in dishes ranging from curries […]
Store-Bought Kombucha: Is it Really Healthy?
Kombucha has soared in popularity in recent years, with many people touting its many health benefits. The fizzy, fermented drink is made from tea, sugar, bacteria and yeast and is […]
Geoffrey Zakarian’s Net Worth: How Much Has the Celebrity Chef Made?
Geoffrey Zakarian is a celebrity chef, restaurateur and television personality who has made a name for himself in the culinary world. With his signature blend of classic French technique and […]
Psyllium: Understanding its Over-the-Counter Availability
Psyllium is a type of soluble fibre derived from the seeds of the plant Plantago ovata. Because of its potential health benefits, including improved digestion and cholesterol levels, psyllium has […]
Growing Blueberries from Blueberries: A Guide to Propagating Your Own Blueberry Plants
Blueberries are a delicious and nutritious fruit that can be enjoyed fresh or used in a variety of recipes. While blueberry bushes can be purchased from nurseries and garden centres, […]
Soluble Fiber: Which Foods Are Rich in It?
Soluble fibre is an essential nutrient that plays an important role in maintaining good health. It is a type of fibre that dissolves in water to form a gel-like substance […]
Why Are Feces Called Number 1 and Number 2 in Food Terminology?
Have you ever wondered why we use the terms “number 1” and “number 2” to refer to urination and defecation respectively? These phrases are common in everyday language, and you […]
Docusate Sodium: A Food Additive That Aids in Digestion
Docusate sodium is a food additive commonly used in the manufacture of various food products. This compound is primarily used as a stool softener and laxative to relieve constipation and […]
What Should Your Bar Stools Match? A Guide for Foodies
Bar stools are an essential part of any bar or kitchen island, providing a comfortable and stylish seating option for guests. But with so many different styles, materials and colours […]
Can Downy Balls be Reused for Food? Exploring the Possibilities
Downy Balls are a common laundry accessory designed to release fabric softener during the wash cycle. These small plastic balls are filled with liquid fabric softener and placed in the […]
Spice Up Your Knowledge: Are Long Red Chillies Really Hot?
Long red chillies are a staple ingredient in many cuisines around the world. These hot peppers are often used to add heat and depth to dishes ranging from soups and […]
Psyllium Husk Capsules: Do They Really Work for Digestive Health?
Psyllium Husk is a type of soluble fibre derived from the seeds of the plant Plantago ovata. It is commonly used as a dietary supplement to improve digestive health, lower […]
Deliciously Creative Ways to Use Overripe Blackberries in Your Cooking
Blackberries are a delicious and healthy fruit that can be enjoyed in many different ways. However, sometimes we find ourselves with overripe blackberries that are too soft or mushy to […]
The Heat Within: Understanding the Spicy Component of Chilli Peppers
Chilli peppers are known for their fiery taste and ability to add flavour and heat to a wide variety of dishes. From mild to extremely hot, there are countless varieties […]