A delicious meal to share with friends, with layers of flavour and texture. Get ahead by marinating the chicken and preparing the harissa yoghurt and pickled red onion the day before. The flavours will be even better.
Category: BBQ
Ruby red tomatoes & chorizo
With the glut of ripe tomatoes in my garden, lovingly planted and cherished during lockdown (not by me), what could be better than a big bowlful with spicy chorizo, shallots and olives with peppery olive oil? INGREDIENTS6-8 tomatoes, cut into bite-size pieces1 banana shallot, peeled and finely sliced1 chorizo cooking sausage, cooked according to pack…
Beer-can chicken (aka beer-but chicken)
Quite frankly, the best roast chicken we’ve eaten. Ever
